Recipes with Scallop
- All-Crustacean Canapés, Garnished with Deep-Fried Capers
- Lobster, Scallops, and Mussels with Tomato Garlic Vinaigrette
- Scallops à La Provençal
- Scallops and Saffron Couscous Strudel
- Citrus Veal
- Chilled Seafood Salad with Herbed Olive Oil and Sea Salt
- Scallops with Apple Pan Sauce
- Scallops and Cauliflower with Caper-Raisin Sauce
- Seared Scallops With Red Chile Paste and Fennel Salad
- Pistachio-Crusted Scallops
- Pan Seared Sea Scallops with Chorizo and Fu Fu
- Seared Scallops With Pan Sauce
- Scallops with Mashed Potatoes with Tarragon Sauce
- Seared Scallops with Roasted-Garlic Sabayon
- Seared Sea Scallops on Sautéed Spinach with Hoisin Butter Sauce
- Seared Coriander Scallops with Bok Choy and Hoisin
- Platter of Roasted Shellfish with Trio of Sauces
- Veal Scallops with Lemon and Artichokes
- Seared Scallops with Tomato Beurre Blanc
- Cauliflower Soup with Seared Scallops, Lemon Oil, and American Caviar
- Curried Scallop and Vegetable Chowder
- Cappa Santa
- Fettuccine with Shrimp, Scallops and Mussels
- Spiced Veal Roulades