Recipes with Scallion
- Layered Crab Rangoon Dip
- Mushrooms in a Scallion Dressing (Kinoko No Aemono-Japan)
- Szechwan Remoulade
- Sun-Dried Tomato Pesto-Crusted Chicken Breast over Creamy Herb Polenta
- Scratch-Made Fries with Chorizo Poutine
- Black-Eyed Pea Salad with Bacon
- Marinated Penn Cove Mussels in a Rice Wine and Sesame Vinaigrette
- Shrimp Fried Rice with Sun Dried Tomatoes
- Pan-Seared Scallops over Lobster-Prosciutto Risotto
- Penne and Vegetable Salad with Indonesian Peanut Sauce
- Lumberjack Breakfast Casserole
- Edamole Dip
- Edamame Crusted Ahi Tuna with Daikon Salad
- Colorful Veggie Pasta Salad
- Buttercup Soup
- Watercress, Cucumber and Feta Sandwiches (Persian Piadine)
- Baja Clams
- Easy Coleslaw
- Low Country Shrimp Chowder
- Hot and Cold Sesame Noodles
- Asian Chicken Lettuce Cups
- Korean Dumplings: Mandu
- Round 2 Recipe Stuffed Cabbage Rolls
- Banana Leaf-Wrapped Chilean Seabass with Pickled Red Onions