Recipes with Sauteeing
- Crisp Potato Cakes Smoked Salmon and Chives
- Tuna and Asparagus in Red Wine Sauce
- Fried Wild Mushroom Mini Buns
- Three Cheese Quesadilla
- Butterflied Trout in Lemon Caper Butter
- Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy
- Spiced Rubbed Venison Chop with Cranberry Poha Chutney
- Chicken Sicilian
- Sesame Crusted Catfish with Geechee Peanut Sauce and Sauteed Okra
- French Bread Pizzas
- Roast Turkey, Avocado and Bacon Sandwich
- Calaloo Gumbo
- Duck Breast with Cherries and Chocolate
- Veal Scaloppine with Asparagus and Chanterelle Cream Sauce
- Bertha's Favorite Mussels
- Lobster Pionono
- Braised Pork Cheeks with Baby Bok Choy and Carrots
- Poulet a la Catalane