Recipes with Salt

• Beef Tenderloin with Red Wine Sauce, Creamed Spinach, and Truffled French Fries
• Oxtail Soup with Onions and Barley
• Oven-Baked Chicken Breasts with Lemon-Mustard Arugula Salad
• Zucchini Pizza Crust With Lemony Pea Pesto
• Fennel-Crusted Ahi Tuna with Lemon Aïoli Over Couscous
• Meyer Lemon Curd
• Schrafft's of Boston Chewy Oatmeal Cookies
• Candied Fig, Hazelnut and Orange Cheesecake with Port Sauce
• Gingered Parsnip Bisque
• Turkey Posole
• Frisée and Bibb Lettuce with Radishes and Spring Onions
• Old-Fashioned Pecan Pie
• Julienne of Sesame Carrots and Celery Root
• Celery Root Bisque with Thyme Croutons
• Roasted Curried Cauliflower
• Walnut and Almond Cake with Orange-Pomegranate Compote
• Baked Rigatoni alla Norma
• Tailgaters' Favorite Stew
• D.I.Y. Apple Mille-Feuille
• Mexican Chocolate Chip Cookies
• Fennel-Potato Soup with Smoked Salmon
• Grilled Jumbo Shrimp with Lemon and Oregano
• Chipotle Sauce
• Mushroom And Leek Sauté