Recipes with Sak
- Soy and Sesame Short Ribs
- Korean Barbecue Beef, Marinade 1
- Chicken and Scallion Skewers
- Crab Cakes with Creamy Chili Sauce
- Bass Satay with Asparagus
- Salmon Teriyaki
- Coriander-Crusted Steak with Miso Butter Sauce
- Shoyu Ramen
- Oven-Roasted Flounder With Bok Choy, Cilantro, and Lime
- Black Cod with Miso
- Broiled Tofu with Miso (Tofu Dengaku)
- Scallion-Ginger Fried Rice
- Korean Rice Bowl with Steak, Asparagus, and Fried Egg
- Mushroom Salad with Yuzu Dressing
- Braised Chicken Teriyaki
- Cucumber Sake-Tini
- Gochujang Pork Shoulder Steaks
- Japanese-Style Fried Rice (Chahan)
- Miso-Cured Black Cod With Chilled Cucumbers
- Soy-Glazed Beef Burger
- Tofu Dengaku
- Sake Sea Bass in Parchment
- Shanghai Stuffed Soup Buns
- Steamed Chicken Salad with Sesame Sauce