Recipes with Sage
- "Paella" Fried Rice
- Pork Cutlets with Smothered Parmesan Green Beans
- Plum-Glazed Turkey
- Skillet Chicken Pot Pie With Butternut Squash
- Roast Chicken with Parsnips, Golden Beets, and Jerusalem Artichokes with Beer Pan Juices
- Tad's Roasted Potatoes
- Wild Rice Dressing with Sausage, Corn and Leeks
- Oyster-Cornbread Stuffing
- Pantry Pasta
- Our Favorite Lasagna With Sausage, Spinach, and Three Cheeses
- Baked Pasta With Merguez and Harissa-Spiked Sauce
- Grilled Pork Sausages with Spiced Figs
- Scallop Paella
- Penne with Sausage, Wild Mushrooms and Spinach
- Engagement Chicken
- Roast Goose with Garlic, Onion and Sage Stuffing
- Plum-Glazed Stuffed Shiitake Mushrooms
- Drunken Sausages and Peppers with Hero Rolls
- Sausage Risotto with Spring Greens
- Porchetta
- Homemade Pappardelle with Bolognese Sauce
- Quick Collard Greens with Merguez Sausage and Couscous
- Onion Soup with Sage Brown Butter, Croutons, and Grated Lemon Peel
- Scarborough Fair Shortbread