Recipes with Sage

• Herbed Fillet with Red Wine Reduction
• Three Sisters Saute
• Thanksgiving Turkey with Holiday Rub
• Lucia-Lucia Fried Rice
• Baked Angel Hair with Eggplant
• Italian Burgers with Roasted Tomatoes and Caramelized Onions
• Brined Rosemary Crusted Turkey with Pan Gravy
• Stuffed Boneless Quail with Wild Rice, Sage and Apples
• Holiday Hens with Fig Glaze and Cornbread Stuffing
• Pancetta, Leek and Mushroom Stuffing with Goat Cheese
• Conchiglie al Forno with Mushrooms and Radicchio
• Sausage-Cheddar Biscuits
• Orecchiette with Ramps and Favas
• Rosemary Roast Cornish Hens
• Whole Duck
• White Bean Soup Stew
• Roast Fresh Ham with Cider Glaze
• Collards and Corn Slab Pie
• Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish
• Grilled Tenderloin Churrasco with 3-Herb Chimichurri
• Braciola and Sausage Sunday Gravy
• Garden Iced Green Tea
• Forever Roasted Pork
• Sausage Cornbread Stuffing