Recipes with Rub
- Grilled Pear Salad with Bacon, Roquefort and Port Vinaigrette
- Roasted Carrots With Creamy Nuoc Cham Dressing
- Indoor Clambake
- Sun-Dried Tomato, Garlic, and Jalapeño Pasta
- Brined Pork Chops with Apples
- Fig and Port Wine Charoset
- Stuffed Poblano Chiles with Avocado and Potatoes
- Grilled Clams with Basil-Bacon Salsa
- Grilled Seafood with Tomato, Caper and Olive Vinaigrette
- Radish Sandwiches on Zucchini Basil Muffins
- Quince Apple Strudels with Quince Syrup
- Hummus-Crusted Alaskan Wild King Salmon Over a Bed of French Beans, Red Onion, and Cucumber Salad with Lemon Oil
- Bay Scallops and Applewood Bacon with Port Reduction
- Garlic-Smashed Potatoes
- Roasted Carrot and Beet Salad with Feta
- Rintaro's Beef Curry
- Yam Neua
- Wild Mushroom Frittata with Cheddar, Green Onions, and Peas
- Miso Clam Chowder
- Spicy Spaghetti with Clams and Red Bell Pepper
- Cecylia Roznowska's Potato Pancakes Stuffed with Bacon, Mushrooms, and Onion
- Little Gem Salad with Lemon Cream and Hazelnuts
- Shredded Beef Flautas
- "Tandoori" Carrots with Vadouvan Spice and Yogurt