Recipes with Rosemary

• Porchetta
• Toasted Gruyère, Golden Onion, and Apple Sandwiches
• Scarborough Fair Shortbread
• Carrot Orzo
• Cheesy Sweet Potato Crisps
• Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata
• Pork Chops with Wild Mushrooms and Caramelized Onions
• Scalloped Squash, Red Pepper, and Corn Gratin with Cheddar Crust
• Goat Cheese, Sweet Potato, and Crouton Omelets
• Gnocchi di Patate con Ragù di Agnello
• Veal, Mushroom and Red Wine Sauce
• Sausage Links with Apricot-Mustard Glaze
• Blade Steaks with Rosemary White-Bean Purée
• Cornish Game Hens with Garlic and Rosemary
• Bean and Swiss Chard Soup
• Crusty Potato Galette
• Rustic Ratatouille
• Prosciutto-Stuffed Pork Tenderloin with Mushroom Sauce
• Creamy Bean Soup with Fresh Herbs and Spinach
• Rib-Eye, T-Bone, and Strip Steaks Cut Over One Inch
• Roasted Chicken with Garbanzo Ragoût and Gremolata
• Chicken Costa Del Sol
• Rosemary and Mustard Breakfast Sausages
• Grilled Olive and Feta Stuffed Focaccia