Recipes with Rose
- Short Ribs with Tagliatelle
- Red Wine Beef Stew with Potatoes and Green Beans
- Herb Crusted Veal Tenderloin and Celery Root and Pear Sformato with Cherry Sauce
- Vegetable Gumbo
- Cheese-Stuffed Peppers: Chile Rellenos
- Chuttletopf
- Basic Vegetable Stock
- Giant Grub Chicken
- Parker's Fish and Chips
- Mushroom Lover's Marinara
- Braised Rabbit with Caramelized Radicchio and Salsa Verde
- Seared Tuna
- Roasted Turkey with Garlic, Rosemary and Roasted Lemon with Cremini Mushroom Gravy
- Lamb Souvlaki
- Seared Foie Gras and Savory Rosemary Waffle with Prune Armagnac Ice Cream, Caramelized Pineapple, and Veal Reduction
- Pork Tenderloin with Dijon Brown Sauce
- Pork Chops with Pineapple Gravy and Mexican Couscous
- Quince with Bay Leaves and Rosemary
- Tuna and Artichoke Salad on Kalamata Olive Bread with Provolone Cheese and Fresh Herb and Garlic Aioli
- Gourmet Gorp
- Chicken Provencal "Stoup"
- Chicken Livers on Spinach Salad with Gorgonzola Dressing and Polenta Croutons
- Endive Spears Stuffed with Herbed Goat Cheese
- Ribollita con Verdure