Recipes with Rose
- Berries with Geranium Cream
- Pluot and Prosecco Fizz
- Pork Chops with Sauteed Red Cabbage
- Potato and Portobello Mushroom Gratin
- Pan-Grilled Beer-Marinated Hanger Steak
- Easter Lamb Roasted with Artichokes and Potatoes from the Mani
- Wild Mushroom Pizza With Caramelized Onions, Fontina, and Rosemary
- Braised Lamb With Rosemary and Garlic
- Crown Roast of Lamb with Shallots, Mustard and Mint
- Sweet-and-Sour Brussels Sprouts
- Porchetta With Roasted Potatoes
- Crostini with White Beans and Basil-Marinated Shrimp
- Chicken Liver Skewers
- Country Sausage
- Mountain-Style Paella
- Beet Ravioli with Pine Nut "Goat Cheese" Rosemary-Cream Sauce, Aged Balsamic Vinegar
- Roast Loin of Pork
- Oil-Poached Swordfish with White Corn, Guanciale and Chive Oil
- Herb-Rubbed Turkey with Roasted-Garlic Gravy
- Rye, Kale, Mushroom, and Pumpkin Seed Stuffing
- Bacon-Wrapped Shrimp with Rosemary and Stilton
- Lemon-Berry Wedding Cake
- Braised Lamb Shanks on Soft Polenta with Bay Leaves
- Lamb Chops Scottadito With Charred Cherry Tomatoes