Recipes with Rose

• Grilled Lamb Chops with Rosemary, Salt, and Tapanade Aioli
• Roasted Onions with Lemon
• Brussels Sprouts with Candied Walnuts and Green Apple
• Orange Cardamom Bellini
• Maple-Orange Chicken with Acorn Squash and Sweet Potatoes
• Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes
• Asparagus and Smoked Salmon Bundles
• Pizzetta with Roasted Garlic Bulbs and Cambozola
• Summer Blue Burger Salad
• Roasted Thick Potato Chips
• Chicken Pinwheels topped with Mango Salsa and served with Sauteed Asparagus Spears and Bacon crumbles
• Rainbow Fruit Stuffed Pork Tenderloin with Fried Cheddar Grits and a Blueberry Coulis
• Sun-Dried Tomato and Rosemary Palmiers
• Grilled Marinated Turkey Breast with 3 Pea Fried Rice
• Pork Scallopini Salad
• Cordornices con Higos (Quail with Figs)
• Four Cheese Baked Penne
• Caramelized Onion Flatbread with Spiced Olive Oil
• Grilled Monkfish Loins with Roasted Eggplant and Poblano Peppers
• A Burger for Rachael
• Cedar Plank Roasted Mushrooms
• Raspberry Basil Limoncello Cocktail
• Stout Braised Short Ribs with Barley
• Chicken with Tomato and Feta Cheese Sauce