Recipes with Roma

• Salsa with Ancho Chiles
• Tabouleh
• Cheese-Crusted Cutlets with Raw Sauce and Milanese-Style Rice Pilaf
• Red Wine Braised Buffalo Pot Roast served in Potato Bones
• Italian Stallion Salad
• Spaghetti Sandwich
• Zing Zang Flank Steak
• Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing
• Great American Southwest Sliders with Prickly Pear and Grilled Avocado Salsa
• Rotisserie Lamb Tacos with Apricot-Chipotle Baste
• Chicken Breast with Feta, Celery and Radish Salad
• Caesar Chicken Salad
• Bean with Bacon Soup
• Beet Salad with Goat Cheese and Walnuts
• Pan Roasted Black Grouper with Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon and Frisee Salad and Smoked Tomato Coulis
• Pasta Neopolitan
• Roast Corn, Asparagus and Maine Crab Quesadilla
• Grilled Picnic Corn
• Roasted Leg of Spring Lamb "Gigotan", with Baked Cannellini Beans and Confit of Spring Vegetables
• Caesar Salad with "Crusty" Croutons
• Guido's Lomo Saltado
• Tortas Ahogadas
• Roasted Tomato and Onion Dipping Sauce
• Turkey Mushroom Burger