Recipes with Rind

• Classic Onion Soup with Gruyere
• Pan-Roasted Breast with Morels, Ramps and Frothed Parmesan
• Pumpkin Bruschetta
• Braised Pork Shank in Coconut Juice
• Balinese Vegetable Curry with Fried Rice: Nasi Goreng
• Gluten-Free Double-Corn Cornbread
• Baby Tomato and Fresh Herb Tabbouleh
• Pork Chop with Fennel and Rosemary
• French Ham-and-Brie Pigs in Blankets
• Traditional Pork Vindaloo
• Coconut-Rice Cooler: Horchata de Coco
• Devon Porkers
• Bucatini with Tomato Sauce and Fresh Basil
• Individual Lasagnas
• Tortellini in Brodo
• Bolognese Bianco
• Grilled Thai Chile Garlic Shrimp
• Stuffed Cabbage with Sauerkraut
• Chicken Satay with Spicy Peanut Sauce and Cucumber Relish
• Grilled Swordfish Salad with Fennel
• Sausage Calzones
• Cider-Brined Turkey with Maple-Cider Glaze
• Spinach-Stuffed Chicken Breasts with Madeira Sauce
• Port-Poached Pears