Recipes with Reggiano

• Parmesan Wafers
• Oregano Eggs (Uova all'Origano)
• Parmesan Pistachio Crisps
• Three Basil Pesto
• Creamy Grits with Rosemary Bacon
• Baked Breaded Cauliflower
• Fennel, Frisée, and Escarole Salad
• Pasticciata Bolognese—Lasagna with Spinach Noodles and Bolognese Sauce
• Flatbread with Sausage, Bell Peppers, and Asiago
• Millet Burgers with Olives, Sun-Dried Tomatoes, and Pecorino
• Crabmeat Risotto with Peas and Mint
• Gratin of Red and Yellow Peppers and Tomatoes
• Parsley Pepita Pesto
• Butternut Squash Flan with Parmesan Sage Sauce
• Walnut and Pancetta Pansoti with Asparagus in Parmesan Broth
• Sweet-Pea Canapes
• Pasta with Speedy Romesco Sauce
• Individual Crispy "Loaded" Pizza
• Fried Neopolitan Pizzas
• Lemon Caper Calamari Steaks with Broccolini
• Pasta-Shell Risotto with Broccoli Rabe
• Arugula and Roasted Pear Salad
• Chicory and White Bean Soup
• Orecchiette with Chickpeas