Recipes with Red

• Mozzarella-Stuffed Grilled Portobellos with Balsamic Marinade
• Quick-Pickled Shrimp
• Bloody Hell Bloody Mary
• Red Snapper and Eggplant with Red Bell Pepper Sauce
• Southwestern-Style Chicken Burritos
• New York Strip and Fall Vegetable Roast with Mustard Cream Sauce
• Strawberry Vinegar
• Skirt Steak with Haricots Verts, Corn, and Pesto
• Coq au Zin
• Chile Vinegar Dipping Sauce
• Coq au Vin Nouveau
• Turkey and Pinto Bean Chili
• Zucchini Keftedes with Feta and Dill
• Melon, Basil, and Feta Salad With Balsamic–Red Wine Reduction
• Rustic Bread Stuffing with Red Mustard Greens, Currants, and Pine Nuts
• Anchoiade
• Chicken Curry with Veggies on Whole-Grain Couscous
• Celery Root and Apple Soup
• Vermont Maple Syrup Cheesecake
• Parmesan Peppers
• Fresh Whipped Cream
• Apple-Berry Shrub
• Almond, Apricot, and Cream Cheese Crostata
• Orecchiette with Kale and Breadcrumbs