Recipes with Red

• Beet Tartare
• Roasted Root Vegetables
• Rib-Eye Steaks with Radicchio, Pear, and Blue Cheese Salad
• Grilled Whole Fish with Roasted Tomato-Chile Sauce
• Pizza Sauce
• Stir-Fried Asian Greens with Chiles and Garlic
• Pasta with Eggplant and Basil Sauce
• Baked Potatoes with Spiced Beef Chili
• Cranberry-Ginger Chutney
• Challenge Feel-Good Frittata
• Favorite Bread and Butter Pudding with Bourbon Sauce
• Deviled Ham and Pecan Tea Sandwiches
• Rum, Caramel, and Banana Bread Pudding
• Jollof Rice
• Honeydew Melon in Coconut Milk
• Jerk Marinade
• Penang Fried Rice Noodles
• Gazpacho Bloody Marys
• Honeynut Squash With Radicchio and Miso
• Spicy Potato Tagine with Preserved Lemon and Olives
• Peanut Soup
• Warm Orange and Mushroom Spinach Salad
• Grilled Quail with Wilted Cabbage Slaw
• Grilled Shrimp with Spicy Tamarind Dipping Sauce