Recipes with Red

• Cheddar, Red Pepper, and Horseradish Spread
• Delicata Squash with Rosemary, Sage, and Cider Glaze
• Lemon Chiffon Pie with Glazed Cranberries
• Pear Pie with Red Wine and Rosemary
• Bucatini with Tomato, Guanciale, and Chile
• Fried Mozzerella with Arugula and Prosciutto
• Tartar Sauce
• Instant-Pot Cultured Coconut Milk Yogurt
• Pickled Nectarine Salad with Burrata
• Chocolate Souffles with White Chocolate Cream
• Stir-Fried Brussels Sprouts with Garlic and Chile
• Celery-Root and Pecan Salad
• Georgian Cheese Bread
• Coriander Curry Dip
• Spinach, Pear, and Walnut Salad
• Wild Mushroom Tart
• Italian Sausage and Bread Stuffing
• Dandelion Salad With Pomegranate Seeds, Pine Nuts, and Roasted Delicata Squash
• Buttermilk Spice Cake with Pear Compote and Crème Fraîche
• Fried Chickpeas
• Chicken Khao Soi
• Bacon and Cabbage Soup
• Stacked Chicken Enchiladas with Salsa Verde and Cheese
• Pigs-in-a-Blanket with Hoisin and Scallion