Recipes with Red

• Chilled Beet, Orange and Dill Soup
• Shrimp in Escabèche
• Tailgaters' Favorite Stew
• Triple-Chocolate Mousse Torte
• Chipotle Sauce
• Steamed Clams with Miso Aioli and Harissa
• Roasted Asparagus and Leek Frittata
• Crispy Lamb Spare Ribs with Honey Crème Fraîche and Chopped Pea Salad
• Grilled Garlic Lime Pork Tenderloin
• Ginger-Garlic Shrimp
• Red Wine and Maple-Glazed Carrots
• Crispy Cauliflower with Olives, Capers, and Parsley
• Teeny-Weeny Coxinha
• Butternut Squash and Noodles with Coconut, Lime and Cilantro Sauce
• Blackberry Buttermilk Panna Cottas with Blackberry Compote
• Sweet, Tart, and Spicy Shrimp and Cucumber Salad
• Warm Lentil Salad with Sausage
• Iced Cucumbers and Carrots
• Date Purée
• Kansas City Steaks with Lobster Béarnaise Sauce
• Peperonata on Goat Cheese Toasts
• Sea Bass with Shallots, Garlic and Marsala
• Steak Salad Murphy
• Thai-Style Fusilli with Eggplant and Shiitake