Recipes with Recipe
- Endive and Blue Cheese Salad with Soy-Sherry Vinaigrette
- Herb Seared Sanddabs with Warmed Arugula and Fire Roasted Tomato Salad
- Chocolate Covered Salted Caramel Peanut Bacon Chew
- Magnolia's Spicy Shrimp, Sausage, and Tasso Gravy Over Creamy White Grits
- New York Strip Steak with Tri-Berry Relish, Crispy Onion Strings and Baked Macaroni and Cheese with Prosciutto and Truffle Oil
- Orange Ricotta Pancakes with Caramelized Fig and Pistachio Compote
- Citrus Tart with Shortbread Almond Crust
- Lamb Salad with Peach, Plum and Fennel
- Vegetarian Chili with Black Beans and Peppers Sweet and Hot
- Gorgonzola and Walnut Fougasse
- Steamed Halibut with Sothy
- Grilled Marinated Duck Breast with Fresh Plum Chutney Leek and Garlic Fondue with Hoisin Lime Oil
- Buffalo Wing Pizza Roll-Up (team Robert version)
- Maria's Ischli Cookies
- Blueberry Whole-Wheat Pancakes with Blueberry Syrup
- Curried Shepherd's Pie with Mustard Salad
- Pan Seared Braised Halibut in a Puttanesca Sauce Served with Gnocchi and Escarole
- Gazpacho Salad
- Lobster and Asparagus Soft Cooked Eggs with Oyster Cava Cream (Revuelto de Langosta)
- Steaks and Stilton Sauce
- Apple Empanadas with Almond Pastry Cream
- Crispy Mussels with Almond and Scallion Sauce
- Mozzarella Martini with Fresh Tomato Consomme
- Grilled Prawns with Habanero-Toasted Garlic Vinaigrette