Recipes with Recipe

• Tea Bar
• The Locomotive
• Grilled Ponzu-Marinated Snapper with Wasabi Oil and Soy Marinated Ginger
• Garlic Fried Chicken
• Round 2 Recipe - Chicken Tacos with Cucumber Salsa
• Corned Beef and Cabbage Quiche
• Onion and Poppy Seed Purim Ring
• Wild Mushroom and Mizuna Salad with White Truffle Vinaigrette and Sage
• Tommy's Wings
• Border Guacamole
• Le Rouget
• Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori
• Wild Wild Wings
• New Mexican-Style Soft Tacos with Hacked Chicken and Salsa Verde
• Mexican Chile Pork Chops
• Grilled Soft-Shell Crabs
• Cheesy Beer Fondue
• ROUND 2 RECIPE - Hawaiian Pizza
• Lasagna of Roasted Butternut Squash
• BBQ Ranch Dipping Sauce
• Gin and Jam
• Winning Recipe Oatmeal-Raisin Cupcakes, Orange Cream Cheese Icing
• Brown Rice Salad with Citrus-Thai Basil Vinaigrette
• Custom Blend Beef Patty Melt with Pimento Cheese