Recipes with Range

• Cranberry-Pear Crumble
• Holiday Ham, Three Ways
• Carrot-Ginger Tea Bread
• Summer Breeze
• Rum Old-Fashioned
• Butternut Squash Purée with Orange, Ginger, and Honey
• Spiced Pears with Oranges and Caramel Sauce
• Rustic Nectarine and Blackberry Crostata with Cornmeal Crust
• Passion-Fruit Champagne Cocktail
• Yellow Gazpacho
• Rhubarb Galettes With Hazelnut Frangipane
• Caribbean Chicken Breasts
• Yogurt with Fresh Figs, Honey, and Pine Nuts
• Duck Breasts with Orange, Honey and Tea Sauce
• Rhubarb Fool
• Baked Chicken with Peppercorn Spice Paste
• Opera
• Orange Ice Cream
• Citrus and Almond Prawns Wrapped in Knafe Pastry
• Tago
• Orange Cranberry Juice
• Rhubarb and Ginger Brioche Bread Pudding
• Dark Chocolate Orange Soufflé with White Chocolate Chunk Whipped Cream
• Orange-Balsamic Glazed Tempeh over Greens