Recipes with Quick-cooking

• Polenta Cake with Orange Blossom Yogurt, Berries, and Pistachios
• Succotash on Fried Cheddar Grits
• Lavender Honey and Yogurt Pie
• Creamy Polenta
• Peanut-Pecan Butter and Oatmeal Cookies
• Peach, Plum and Blackberry Cobbler
• Cherry Pie
• Deep-Dish Peach Pie with Pecan Streusel Topping
• Polenta-Crusted Chicken with Balsamic Caper Pan Sauce
• Tapioca Pearl Pudding
• Wild Mushroom and Parsnip Ragout With Cheesy Polenta
• Oatmeal, Pecan, and Date Sticky Biscuits
• Pecan Barley Salad
• Banana-Stuffed French Toast with Streusel Topping
• Grits with Ham Hocks and Sauteed Apples
• Orange Tapioca Pudding
• Traditional Cherry Pie
• Blueberry Tart King
• Rhubarb and Peach Crisp
• Polenta with Gorgonzola and Almonds
• Almond Pancakes with Sour Cherry Syrup
• Lamb Shank Ragù with Anson Mills Grits
• Whole-Wheat Oatmeal Pancakes
• Cherry-Berry Lattice Pie