Recipes with Quart

• Spicy Honey-Glazed Parsnips
• Orange Sherbet Punch
• Mozzarella and Tomato Sauce Omelets
• Curried-Squash and Red-Lentil Soup
• Braised Duck Legs and Sautéed Duck Breast
• Frisée and Endive Salad with Warm Brussels Sprouts and Toasted Pecans
• A Simple Roast Turkey
• Italian Sausage with Fennel, Peppers, and Onions
• Frico Caldo with Prosciutto and Garden Salad
• Chunky Strawberry Applesauce
• Blinis with Tapioca Caviar, Candied Fruits, Toasted Pecans, and Crème Fraîche
• Spiced Sugarplum and Caramelized Apple Tartlets with Calvados Cream
• Grilled Vegetables on Onion Rolls
• Pibil-Style Pork
• Coleslaw with Remoulade Dressing
• Poached Sockeye Salmon with Mustard Herb Sauce
• Milk Pudding with Rose Water Caramel and Figs
• Peameal Bacon
• Garlic Soup with Poached Eggs
• Chicken with Tangerine, Honey, and Chipotle Glaze
• Summer Vegetable Salad
• Santa Rosa Plum Compote
• Shortcut Turkey Stock
• Creamy Carrot Soup