Recipes with Prosciutto

• Rosemary Bread Stuffing with Speck, Fennel, and Lemon
• Roast Turkey with Prosciutto-Hazelnut Crust
• Baked Pasta with Tomatoes, Shiitake Mushrooms, and Prosciutto
• Pickled Egg Salad Crostini with Serrano Ham
• Penne with Basil and Prosciutto
• Chicken Fricassée with Figs and Port Sauce
• Three-Mushroom Dressing with Prosciutto
• Green-Bean and Prosciutto Negimaki
• Salmorejo
• Sliced Melon with Serrano Ham, Marcona Almonds, and Basil Oil
• Prosciutto and Fig Panini
• Penne with Tomato Prosciutto Sauce
• Pasta with Pesto, Shrimp, and Cured Ham
• Asparagus and Prosciutto Bundles
• Prosciutto-Artichoke Sandwiches with Rosemary Mayonnaise
• Honeydew, Cantaloupe and Prosciutto Salad
• Brochettes of Melon, Prosciutto, and Fresh Mozzarella
• Prosciutto and Goat Cheese Timbales with Mixed Greens
• Grilled Ham and Chimay Cheese Sandwiches with Caramelized Belgian Endive
• Deep-Fried Poached Eggs with Creamed Spinach and Serrano Ham
• Pizzette with Fontina, Tomato, Basil, and Prosciutto
• Cabbage with Prosciutto
• Asparagus Wrapped in Serrano Ham
• Radicchio with Smoked Mozzarella, Balsamic Vinegar, and Prosciutto