Recipes with Portion

• Coconut Chicken Soup
• Chocolate Chip and Banana Ice Cream Sandwiches
• Apple, Pear, and Cranberry Coffee Cake
• Poisson Cru ("Tahitian Salad")
• Skirt Steak with Hazelnut Picada and Wilted Escarole
• Mediterranean Vegetable-Cheese Pie
• Wild Hamachi Sashimi with Coconut-Green Curry Vinaigrette and Ginger
• Royal Chicken Cooked in Yogurt
• Mme. Lascourreges's Chicken with Shallots
• Wild-Mushroom Bundles
• Chicken-Fried Steak with Sausage Gravy
• Polenta and Braised Pork "Lasagne"
• Saigon Chicken Salad
• Easy Summer Clambake
• Chilled Avocado Soup with Roasted Poblano Cream
• Braised Veal Breast with Potato-and-Onion Stuffing
• Broiled Bluefish with Tomato and Herbs
• Roasted Spiced Pork Loin with Root Vegetables
• Fried Chicken and Biscuits with Pink Peppercorn-Honey Butter
• Moroccan-Spiced Beef Medallions
• Gallette of Sweet Potato-Crusted Tobago Crab Cake
• Green Garlic Panisse
• Thick White Noodles in Soup, Topped with Eggs and Scallions
• Thai Spareribs