Recipes with Port
- Arcadian Cafe's Chicken Amaretto
- Risotto with Wild Mushrooms and Scallops
- Grilled Spanish-Style Snapper with Tomato and Green Olive Salsa
- Tatanka Roulade
- Portobellos Stuffed with Crab Meat: Funghi Portobello Farci con Carne di Granchi
- Beefsteak Florentine in Olive Oil and Garlic Marinade with Nancy's Mushroom Vinaigrette
- Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc
- Herb Crusted Rack of SPAM(r) with Spamcetta Rolls and Crispy Grits and Butternut Squash Puree
- Basic Glazed Ham
- "Spinnin' Chick-can Vesuvio"
- Ruby Port and Rhubarb Marinade for Pork
- Grilled Portobello Mushrooms -Italian Style
- Garden Frittata
- Chicken Baked over Mushroom Dressing
- Veggie-rific Noodle-Free Lasagna
- Chorizo Stew with Kale
- Spanish Fish in a Sack
- Manny's Manly Meat Sauce
- Beef-Mushroom Burgers
- Pork Loin with Fig and Port Sauce
- Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
- Fall Berry Conserve
- Pan Seared Chilean Sea Bass, Roasted Baby Corn, and Colorful Pepper Infused Broth
- Gloegg