Recipes with Pit

• Five-Spice Fall Fruit Salad
• Vanilla-Scented Plums and Blackberries
• Chunky Clam and Bacon Dip with Pita Toasts
• Southwestern Grilled Beef Salad with Corn Salsa and Chipotle Dressing
• Linguine with Tomatoes, Olives, Feta, and Parsley
• Chicken with Bell Peppers and Olives
• Mixed Green Salad with Oranges, Dried Cranberries and Pecans
• Mozzarella and Roasted Red Pepper Boo-schetta
• Olive Spread (Tapenade)
• Chicken Costa Del Sol
• Black Bean Hummus
• Chicken Tagine with Fennel and Olives
• Tuna Pasta Salad
• Grilled Olive and Feta Stuffed Focaccia
• Grilled Lamb Chops with Fresh Mango Chutney
• Pann Bagnat
• Rustic Plum and Port Tart
• Turkey Sauté with Fresh Cherry Sauce
• Honeyed Peach Tartlets
• Cognac-Glazed Dried Apricots with Cinnamon-Spiced Yogurt
• Cranberry Salsa with Cilantro and Chiles
• Farfalle Salad
• Purple Rice Pudding with Rose Water Dates
• Alaskan King Crab Summer Rolls