Recipes with Pit

• Leafy No-Lettuce Salad
• Peach and Cucumber Salsa
• Goat Cheese and Red Pepper Phyllo Triangles with Olive Frisée Salad
• Salsa Lucía
• Split Pea Purée with Pita Wedges
• Sugar-Glazed Prune Tartlets
• Creamy Wheat Berries with Honey
• Brandied Plum Clafoutis
• Heirloom Tomato Soup with Arbequina Olives and Shaved Fennel
• Grilled Fresh Sardines with Fennel and Preserved Lemon
• Slow-Cooker Marrakech Chicken Stew With Preserved Lemon and Olives
• Pot Roast with Orange and Dates
• Little Apricot Cakes
• Cal-Asian Seared Tuna Sandwiches
• Coq au Vin Nouveau
• Almond, Apricot, and Cream Cheese Crostata
• Bhel Poori
• Lattice-Topped Apricot Tart
• Clementine Jicama Salad
• Grilled Peach Melba
• Curried Chicken Salad Sandwich
• Prune, Orange, Fennel, and Red Onion Salad with Mixed Greens
• Poached Chicken with Tomatoes, Olives, and Green Beans
• Chocolate Torte