Recipes with Pimenton
- Personal Paella with Squid and Scallions
- Pan Seared Sea Scallops with Chorizo and Fu Fu
- Mackerel Escabeche, Sliced Sweet Capicola, Buttered Rye Crackers, and Celery Leaves
- Roasted Kabocha Squash with Cumin Salt
- The Cuban Burger 'FRITA'
- Aunt Dora's Colombian Chicken with Potatoes
- Spicy Chocolate Chicken
- Grilled Garlic Shrimp with Romesco Sauce
- Grilled Pork Chops with Sauteed Apples, Onion Rings and Mustard Greens
- Eggs Flamenco
- Spanish Influenced Chili with Collard Wrapped Pork, Chorizo and Sweet and Smoky Paprikas
- Almond Crusted Chicken
- Dry Rubbed Ribs with Vinegar BBQ Sauce
- Squash Soup in Pumpkin Bowls
- Black Bass with Piperade and Polenta
- Sauteed Scallops with a Spicy Piquillo Pepper Puree
- Sweet and Smokey Spanish-Style Ham
- Roasted Red and Yellow Pepper Goat Cheese Involtini
- Migas Extremenas (Extremadura-Style Fried Breadcrumbs)
- Paella with Tomatoes
- Guid's Goulash for Zlotowitz
- Dry-Rubbed Rib-Eye
- Poussin al Mattone
- Yellow and Red Pepper Piperade with Marcona Almonds