Recipes with Pie
- Arugula and Mint Salad with Oil-Cured Black Olives, Oranges, and Ricotta Salata
- Peach, Prosciutto, and Goat-Cheese Pizzas
- Roasted Squash, Chestnut, and Chicory Salad with Cranberry Vinaigrette
- Whiskeyed Peach Shortcakes
- Parsnip-Leek Soup with Lump Crab
- Tarte au Sucré
- Mussels with Parsley and Garlic
- Crispy Chicken Breasts with Chermoula and Escarole
- The Scandalous Scandinavian
- Grilled Lamb Kebabs with Cumin and Cinnamon
- Cowboy Flatbread Topped with Arugula Salad and Lemon-Pepper Dressing
- Pear and Fig Pie with Hazelnut Crust
- Red Wine–Braised Short Ribs
- Brined Fried Chicken
- Pappardelle with Arugula and Prosciutto
- Rosemary Chicken and Summer Squash Brochettes
- Shrimp with Spicy Creole Sauce
- Vegetable and Feta Baked Frittata
- Peanut Butter Tart with Caramel-Peanut Glaze
- Salmon Cooked on Salt (Saumon a l'Unilateral)
- Parsley, Kale, and Berry Smoothie
- Vietnamese "Pho" Rice Noodle Soup with Beef
- Sesame Beef and Asparagus Stir-Fry
- Summer Vegetable Ragoût