Recipes with Pekin
- Crisp Duck Breast with Pink Peppercorn Sauce
- Duck and Shrimp Gumbo
- Duck à l'Orange
- Roast Ducks with Potatoes, Figs, and Rosemary
- Crisp Roast Duck
- Braised Duck Legs and Sautéed Duck Breast
- Duck Legs Confit Cooked in a Pouch (“Confit” de Canard en Sous Vide)
- Broiled Duck Breasts with Orange Chipotle Sauce
- Tagliatelle with Duck Ragù
- Duck a l'Orange
- Confit Duck Legs
- Glazed Duck with Clementine Sauce
- Coffee and Molasses Cured Duck Breast Bacon
- Mandarin Orange Glazed Duck with Vermicelli and Spring Vegetables
- Peking Duck Spring Rolls
- Roasted Peking Duck with Pomegranate Sauce
- Seared Duck Breast
- Szechuan Beef Tenderloin Stuffed with Peking Duck
- Caja China-Roasted "Peking" "Pekin" Pulled Duck Sliders with BBQ Creme Fraiche and Pickled Grilled Green Onions
- Duck with Sour Cherry Glaze
- Seared Pekin Duck with Chestnuts and Wine
- Crispy Roast Duck with Mustard and Green Peppercorn Sauce
- Peking Chicken Pizza
- Sour Orange Glazed Duck with Herb Crepes