Recipes with Peeled

• Crispy Brussels Sprouts With Chile Caramel
• Chicken and Shiitake Stir-Fry with Peas and Pea Tendrils
• Butternut Squash with Hominy, Corn and Bell Peppers
• Caribbean Chicken Breasts
• Coconut Shrimp Beignets with Pepper Jelly Sauce
• Rock Shrimp Pasta With Spicy Tomato Sauce
• Shaking Beef
• Peppered Lamb Burgers with "Hot Tomato" Jam
• Apple-Pear Cobbler with Cheddar Crust
• Melange of Winter Vegetables
• Kabocha Squash and Pork Stir-Fry
• Butternut Squash and Roasted-Garlic Bisque
• Balsamic-Glazed Pork Chops
• Pear Pistachio Crisp
• Silver Palate Sour Cream Apple Pie
• Parsnip and Apple Soup
• Crunchy Asian Chicken Salad
• Country Captain with Cauliflower and Peas
• Duck with Wild Mushrooms and Fig Sauce
• Broccoli with Ginger
• Couscous with Lamb Stew
• Linguine with Garlic Shrimp and Basil
• Spice-Rubbed Duck Legs Braised with Green Olives and Carrots
• Mint-Marinated Shrimp with Tabbouleh, Tomatoes, and Feta