Recipes with Peel

• Greek-Style Pasta with Shrimp
• Seared Tuna with Green Onion-Wasabi Sauce
• Three Pea Stir-Fry
• Mashed Potatoes and Parsnips with Caramelized Onions
• Arugula, Grape, and Almond Salad with Saba Vinaigrette
• Sour Cream Mashed Potatoes With Paprika
• Trenette with Pesto, Potatoes and Green Beans
• Chicken with Parsley and Thyme Stuffing and Roasted Potatoes
• Apple Crepes with Calvados Butter Sauce
• Halibut with Clementine Gremolata
• Fiery Skewered Shrimp
• Carrot Soup
• Pumpkin Flan with Gingersnap Crust
• Shrimp and White Bean Salad
• Chipotle Chicken Salad
• Three-Day, Twice-Cooked Pork Roast with Fried-Herb Salsa Verde
• Blackberry-Cinnamon Cobbler
• Turkey Club Salad with Avocado and Mayo
• New Mexican Pork and Green Chili Stew
• Ginger, Coconut and Papaya Tart
• Mini Shrimp Cornets
• Prime Rib with Cabernet Jus
• Warm Beaujolais Kir
• Greek Honey and Anise Twists