Recipes with Pat

• Root Beer Pudding
• Peppermint Meringue Cake with Chocolate Buttercream
• Asparagus with Prosciutto di Parma, Pecorino Pepato, and Poached Eggs
• Artichoke Ravioli with Tomatoes
• Milk-Poached Alaskan Halibut with Asparagus and Morel Mushrooms
• Potato Salad with Olives and Peppers
• Shredded Beef Tostadas with Chiles and Lime
• Blistered Edamame
• Chicken Pot Roast
• Gingerbread Snowflakes
• Banana Split Ice Cream Cake
• Layered Vegetable Salad with Caper and Thyme Dressing
• Parmesan Wafers
• Green Salad with Oil and Vinegar Dressing (Salade Verte à la Vinaigrette)
• Fried Chickpea Polenta (Panelle)
• Turkey with Lemon-Sage Butter
• Glazed and Lacquered Roast Turkey
• Chocolate-Hazelnut Mousse
• Almond Chicken
• Parmesan Pistachio Crisps
• Jalapeño Chicken
• Breakfast Sandwich
• Roast Chicken with Dried Fruit and Almonds
• Warm Potato and Mushroom Salad