Recipes with Paste

• Grilled Shrimp Satay with Peaches and Bok Choy
• Wild Blueberry Pie with Almond Crumble Topping
• Escolar Fish with Mango and Shrimp Ravioli
• Green Olive Pesto
• Grilled Baby Bok Choy with Miso Butter
• Slow-Cooker Beef and Two-Bean Chili
• Sweet Potato Curry
• Quick Double-Chocolate Sheet Cake
• Meat Loaf With Mushroom Gravy
• Ropa Vieja
• Shrimp Toasts With Sesame Seeds and Scallions
• Peruvian Rice and Lentils (Tacu Tacu)
• Ginger-Marinated Pork Tenderloin
• Cioppino Seafood Stew With Gremolata Toasts
• Romaine, Radish, and Cucumber Salad with Tahini Dressing
• Olive and Anchovy Stuffed Eggs
• Red-Curry Peanut Dipping Sauce
• Large Shell Pasta with Seafood Sauce
• Grilled Harissa Shrimp
• California Style Tuna Salad Rolls
• Corsican Grilled Whole Fish with Breadcrumbs and Anchovies
• Spinach-Wrapped Flounder and Warm Lentil Salad with Cucumber Yogurt Sauce
• Garrotxa Bread Salad
• Adobo-Glazed Mini Turkey Loaves