Recipes with Parmigiano-reggiano

• Mini Meatball Minestra and Grilled Provolone
• Pumpkin, Penne and Cabbage
• Salami and Cheese Rolls: Stromboli
• Spaghetti Meatballs and Tomato-Basil Sauce
• Pasta a la Mama
• Polpette Ubaldine Medievali (Meat Dumplings with Medieval Spices)
• Double-Dipped Chicken Parmesan
• Sausage, Beans and Broccoli Rabe Soup
• Spinach Salad on Garlic Croutons
• Creamy Winter Vegetable Soup
• Baked Rigatoni with Eggplant and Sausage
• Mini Rotini with Carrots and Peas
• Grilled Pizzetta with Ricotta, Sausage, Arugula and Chili Oil
• Mushroom and Marsala Casserole with Polenta Crust
• Green Pastitsio
• Slimmed Down Fettuccine Alfredo
• Egg Pasta Frittata
• Jumbo Lump Crab Filled Sweet Potato Cannelloni with Parmigiano Sauce
• Crispy Parmesan Butternut Squash Chips
• Chicken Cutlets Brasciole
• Mashed Potatoes with Green Chile Queso Sauce
• Faranaci (Risotto with Chicken and Mushrooms)
• Chicken Divan Egg Noodle Casserole
• Sausage and Asparagus Risotto