Recipes with Paper-thin

• Avocado Toast Three Ways
• Scallop Ceviche with Melon, Chili, and Mint
• Feta Sun-Dried Tomato Stuffed Prosciutto Burgers
• Serrano Ham-Wrapped Figs
• Irish Smoked Salmon on Brown Bread Crostini with Hard-Cooked Egg Aioli
• Marinated Salmon with Fennel Salad
• Chicken Saltimboca
• Bourbon-Soaked Peach and Lardo Crostini
• Green Chicken Chilaquiles Casserole
• Crispy Ribollita
• Brussels Sprouts with Pancetta
• Roasted Chicken Roulade with American Triple Cream and Georgia Ham
• Prosciutto Wrapped Bread Sticks
• Stuffed Baby Eggplant
• Potato and Mushroom Gratin
• Breadsticks Wrapped in Prosciutto
• Stir-Fried Beef with Green Beans and Peanut Sauce
• Chinese Chicken Pizza with Hoisin Sauce
• Ham Florentine Mini-Cups
• Potato-Mushroom Galettes
• Vietnamese 'Shaking Beef' Sandwich with a Fire-Roasted Jalapeno Aioli, Watercress and Crispy Fried Onion Strings
• Ricotta Gnocchi with Roasted Corn Brown Butter, Crispy Prosciutto, Parmesan and Fresh Basil
• Serrano Ham Crostini
• Olive and Oregano Compote for Fish