Recipes with Pan

• Polenta with Sausage and Asiago
• Rustic French Meatloaf
• Pancake Cake with Maple Cream Frosting
• 1-2-3-4 cake
• Curried Sea Bass
• Garlic-Miso Pork Chops with Orange Bell Pepper and Arugula
• Sour Cream Mashed Potatoes With Paprika
• White Bean Spread Rippee
• Three-Day, Twice-Cooked Pork Roast with Fried-Herb Salsa Verde
• Turkey Club Salad with Avocado and Mayo
• Halibut Fish Sticks with Dill-Caper Tartar Sauce
• Moroccan Beef Meatball Tagine
• Giant Chocolate Cake with Bittersweet Chocolate Ganache and Edible Flowers
• Tortilla Pie
• Fresh Parsley Tagliatelle with Porcini
• Mascarpone and Prune Tartlets
• Sweet Potato and Kim Chi Pancakes
• Saigon Chicken Salad
• Risotto with Squash and Pancetta
• Lobster Rolls with Rosemary-Ginger Vinaigrette
• Portuguese Honey Bread
• Tomato Chile Salsa
• Kale and White Bean Soup
• Roasted Chili-Citrus Chicken Thighs with Mixed Olives and Potatoes