Recipes with Packed

• Seared Shrimp with Warm New Potato Salad
• Colin Perry’s Sorghum and Apple Sticky Pudding
• Roasted Monkfish with Fennel-Saffron Compote
• Country Rhubarb Cake
• Spareribs with Tangerine-Black Bean Glaze
• Vine Leaf-Wrapped Sheep's-Milk Ricotta with Fennel and Olives
• Baby Zucchini and Patty Pan Squash Sauteed in Herb Butter
• Pork Noodle Soup with Cinnamon and Anise
• Blackberry Walnut Cookies
• Blueberry Smash
• Prosciutto, Mozzarella and Citrus Tapenade Sandwiches
• Scottish Salmon with Shallot-Truffle Honey Glaze, Lump Crab and Green Apple Risotto, and Quince Jam
• Baked Pears with Honey and Ginger
• Avocado "Pesto"
• Chocolate Peanut Butter Balls
• Spiced Apple Napoleons with Pomegranate Caramel Sauce
• Chocolate Almond Tassies
• Thai Chicken and Shrimp Noodle Salad
• Chocolate-Orange Fruitcake with Pecans
• Pecan, Caramel and Fudge Pie
• Victory Garden Chicken-Vegetable Soup
• Crab Fritters with Herb Salad and Meyer Lemon Aïoli
• German Lebkuchen Cake with White Chocolate Frosting
• Arugula Salad with Caramelized Onions, Goat Cheese, and Candied Walnuts