Recipes with Package

• Black Bean and Rice Salad
• Walnut Crepes with Raspberries and Dried Figs
• Vanilla-Buttermilk Cake With Raspberries and Orange Cream-Cheese Frosting
• Norma Naranjo's Tamales
• Cinnamon Bun Bundt Cake
• Tamales de Mole Poblano
• Butternut Squash, Parmesan, and Sage Pizzas
• Eggs Florentine Plus
• Tomato and Tapenade Tartlets
• Spice-Rubbed Steak with Quick Garlic Fries
• Shallot Tarte Tatin
• Spinach and Mint Soup
• Veal Shoulder with Porcini Mushrooms, Garlic and Rosemary
• Mixed Green Salad with Strawberry Dressing
• Brioche-Gelato Sandwiches
• Fresh Grape Tarts
• Spinach Lasagna
• Mediterranean Chef Salad with Polenta Croutons
• Flatbread with Onions and Mustard Seeds
• Black-Eyed Pea Succotash with Creole Mustard Vinaigrette
• Cheesecake Fruit Tart
• Cream Cheese Turtle Cake
• Tomato, Black-Eyed Pea, and Bell Pepper Stew
• Bún Bò Hue