Recipes with Pack

• Cornbread-Stuffed Cornish Game Hens with Corn Maque Choux
• Scallion Cilantro Pancakes
• Apple Walnut Crisp
• Mrs. Marshall's Cheesecake
• Brownie Squares
• Linguine with Shrimp, Asparagus, and Basil
• "Top Tier" Devil's Food Cake with Sour Cream-Fudge Frosting
• Nam Prik Num
• Olive-Stuffed Leg of Lamb
• Mushroom and Farro Pie
• Apple-Cranberry Shortcakes with Cinnamon Cream
• Ginger Crunch Cake with Strawberry Sauce
• Mixed Berry Tiramisu
• Thai-Style Chicken Soup with Basil
• Asian Noodle Salad with Shrimp
• Roasted Loin of Veal with Foie Gras and Cherry-Red Grape Sauce
• Cranberry Sauce with Port and Dried Figs
• Leek and Swiss Chard Tart
• Pork and Ham Loaf with Marmalade-Mustard Glaze
• Brown Butter, Ginger, and Sour Cream Coffee Cake
• Chicken and Couscous with a Punchy Relish
• Kool-Aid Marshmallows
• Miniature Roquefort Napoleons
• Lime Ice Cream Torte Topped with Berry Sorbets