Recipes with Oven
- Shrimp in Dill Butter
- Herb-Crusted Rack of Lamb
- Cream of Lentil and Chestnut Soup with Foie Gras Custard
- Buddha's Delight
- Angry Lobster with Lemon Rice and Crispy Basil
- Cauliflower "Mac 'n' Cheese" Casserole
- Broiled Chicken, Romaine, and Tomato Bruschetta
- Beef Braised in Red Wine
- Oven-Fried Chicken with a Corn Flake Crust
- Winter Vegetables and Bulgur
- Grilled Tea-Brined Turkey with Tea-and-Lemon Gravy
- Panettone Dressing Squares
- Big Apple Pancake
- French "Peasant" Beets
- Braised Chicken with Tomatoes and Olives (Poulet Provencal)
- Pork Confit
- Osso Buco with Tomatoes, Olives, and Gremolata
- Duck Liver Pâté
- Veal Chops with Eggplant and Pepper Stuffing and Roasted Red Pepper Sauce
- Herb-Roasted Leg of Lamb with Vegetables and Jus
- Roasted Plums with Greek Yogurt
- Sicilian Cannoli
- Tomato and Cheddar Souffles
- Anchoiade