Recipes with Nut oil
- Oreillettes de Montpellier
- Lemon (or Lime or Orange) Ricotta Pancakes
- Ginger-Tamarind Chutney (Inji Puli)
- Shrimp Cakes with Chili-Lime Cream Sauce
- Puffed Rice and Coconut Crunchies
- Coconut-Clam Stock
- Senegalese Chicken with Black-Eyed Peas and Avocado-Zucchini Relish
- Four Corners Lentil Soup
- Steamed Sea Bass with Shredded Pork
- Buffalo Chicken Wings
- Arugula, Roquefort, and Roasted-Squash Salad
- Warm Chestnut and Apple Salad
- Smoked Duck and Pluot Salad
- Truffled French Fries
- Very Chocolaty Chocolate Brownies
- Pistachio-Crusted Tofu with Ponzu Sauce
- Flourless Almond Cookies With Cardamom, Orange Zest, and Pistachios
- Broccoli Bagna Càuda
- Coconut-Mango Rice Noodle Salad
- Roasted Cranberry Sauce with Herbed Candied Walnuts
- Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton
- Duck with Walnut Sherry Vinaigrette
- Grilled Salmon with Thai Curry Sauce and Basmati Rice
- Coconut-Date Power Breakfast Bars