Recipes with Nut oil

• Beet Salad with Cornbread Croutons and Country Ham
• Aged Sherry-Walnut Vinaigrette
• Mushroom and Brown Rice Veggie Burger
• Green Bean, Watercress and Walnut Salad
• Jive Turkey Deep-Fried Turkey
• Celery Root and Apple Salad with Hazelnut Vinaigrette
• Thai Shrimp Curry
• Chinese Hot-and-Sour Soup
• Coconut Doughnuts
• Salted Coconut Granola
• Walnut-Thyme Honey
• Greek Marinated Fried Chicken - Kotopoulo Tiganito Marinato
• Buckwheat Crepes with Honeyed Ricotta and Sautéed Plums
• Mustard Greens, Roasted Squash, and Hazelnut Salad
• Stir-Fried Noodles with Fresh and Baked Tofu
• Roasted Salmon with Cranberry-Mustard Sauce
• The Rainbow Room's Carrot and Peanut Salad
• Autumn Farmers' Market Salad
• Salad with Walnut-Mustard Dressing
• Pear, Arugula and Endive Salad with Candied Walnuts
• Mango and Coconut Rice Salad
• Spicy Shrimp and Coconut Noodle Soup with Shiitake Mushrooms
• Lamb Stew with Sautéed Morning Glory
• Bibb Lettuce and Celery-Leaf Salad