Recipes with Note

• Seared Foie Gras and Lingonberry Jam on Brioche Toast
• Garlic Tomato Sauce
• Baja-Style Tempura Fish
• Challah, Sausage, and Dried Cherry Stuffing
• Roast Chicken Dinner
• Greco
• Crispy Spring Rolls with Spicy Tofu, Vegetables, and Toasted Nuts
• Giant Chocolate Candy Bar With Peanuts and Nougat
• Clams Steamed with Ginger and Scallions
• Braised Cod with Chickpeas
• Chicken Tikka Masala
• Veal Demi-Glacé
• Bulgur with Onion, Tomato, and Feta
• Rice Cakes With Salted Shanghainese Greens, Bamboo Shoots, and Green Soybeans
• "Candy Corn" Frozen Citrus Cream Pops
• Fruity Berry Tarts With Vanilla Cashew Cream
• Ash-Roasted Batatas with Lime-Cumin Butter
• Crab Stock
• Grilled Shrimp With Honey-Ginger Barbecue Sauce
• Paella with Rabbit and Artichokes
• Yellow Rice (Arroz Amarillo)
• Tamales de Mole Poblano
• Chicken in Riesling
• Smoked Summer Tomato Basil Butter