Recipes with Me
- Ahi Tuna Carpaccio with Basil Pesto Fettuccine and Heirloom Tomatoes
- Pear Cake with Lemon-Honey Cream Cheese Frosting
- Grilled Fontina, Mushroom, and Arugula Sandwiches
- Coconut-Blueberry Smoothie
- Sweet Potato Matzo Ball Tzimmes with Apricot Sauce
- Swedish Cardamom Rolls
- Prosciutto, Munster, and Cumin Corn-Bread Sandwiches
- Clams in Broth
- Chilled Celery Soup
- David's No Mistakin' Bacon Key Lime Pie
- Crab Salad with Yogurt Mustard Dressing
- Pomegranate-Champagne Punch
- Broccoli and Broccoli Rabe with Roasted Red Peppers
- Celery Salad With Celery Root And Horseradish
- Macaroni and Eggplant
- Rosemary Roasted Vegetables
- Warm Herbed Coriander Rice Salad
- Tomato Tartes Tatins
- Smoked Salmon with Black Pepper Potato Chips
- Bok Choy with Beef
- Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce
- Chorizo and Potato Empanaditas
- Potato, Green Bean, and Cherry Tomato Salad
- Roasted Tomato-Chipotle Salsa