Recipes with Me

• Shrimp in a Skillet with Creamy Tomato-Ouzo Sauce
• Rosemary Marinated Olives
• Grain Bowl With Spiced Squash, Mushrooms, and Curried Yogurt
• Rhubarb Galette with Crème Fraîche
• Mustard-Roasted Chicken with Warm Frisée Salad and Fingerlings and Bacon
• Risi e Bisi
• Roasted Plums with Greek Yogurt
• Mustard-Crusted Pork with Carrots and Lentils
• Lemon or Orange Cake (Cake Citron ou Cake Orange)
• Turkey Congee With Crispy Shiitake Mushrooms
• Lemon Rosemary Green Beans
• Dates with Goat Cheese Wrapped in Prosciutto
• Roasted Carrot Soup with Dukkah Spice and Yogurt
• Yodel Bûche de Noël
• Deviled Crab
• Greek Salad Pita Sandwiches
• Celery, Avocado, and Bell Pepper Salad with Black Olives
• Meatloaf
• Roasted Turkey Breast with Corn Bread-Sage Stuffing and Brandy Gravy
• Honey-Glazed Carrots and Shallots
• Roasted Broccolini with Winey Mushrooms
• Spice-Rubbed Pork Tenderloin With Roasted Baby Carrots
• Hearts of Palm Salad with Ruby Red Grapefruit and Dungeness Crab
• Strawberry Pomegranate Slushie