Recipes with Market

• Soy-Braised Pork Country Ribs with Carrots and Turnips
• Melted Cheese and Chorizo with Grilled Bread
• Raspberry-Rose Gin Rickey
• Salmon Teriyaki
• Citrus-Marinated Tofu with Onions and Peppers
• Grilled Flatbreads with Za'atar
• Guacamole Tacos with Tomatillo and Steak Sauce
• Braised Lamb Shanks with Rutabaga and Carrots
• Roasted Game Hens with Caramelized Root Vegetables and Dried-Currant Sauce
• Jerk Marinade
• Grilled Shrimp with Spicy Tamarind Dipping Sauce
• Coffee Almond Ice-Cream Cake with Dark Chocolate Sauce
• Roasted Beet Relish with Apricots
• Spanish Pork Braise
• Mexican Pizza with Chorizo, Monterey Jack Cheese and Sun-Dried Tomatoes
• Scotch Bonnet Tomato Salsa
• Steamed Mussels with Curry and Lemongrass
• Chorizo and Gigante Bean Cassoulet
• Portuguese Kale and Potato Soup
• Roast Pork Tenderloin and Vegetable Salad
• Whole Wheat Porcini Soda Bread
• Beef Chili with Chipotle Chilies and Cilantro
• Three-Chile Harissa
• Candied-Fruit Pastry Cream