Recipes with Marjoram
- Wine-Braised Pork Loin
- Walnut and Pancetta Pansoti with Asparagus in Parmesan Broth
- Fennel, Prosciutto and Pine Nut Stuffing
- Instant-Pot Kidney Bean Étouffée
- Crunchy Eggs with Piquillo Peppers
- Red Wine-Braised Lamb Shanks
- Filet Mignon with Truffled Mushroom Ragoût
- Shrimp and Potatoes with Garlic and Saffron
- Chicken Breasts with Wild Mushrooms, Marjoram, and Marsala
- Roast Pork Chops with Bacon and Wilted Greens
- Tomato-Coriander Bruschetta
- Pasta "Rags" with a Thousand Herbs
- Avocado Soup with Herbs, Slivered Radishes, and Pistachios
- Green Mole with Pork
- Apple, Celery, and Smoked Ham Stuffing
- Winter Squash and Short-Rib Enchiladas
- Braised Broccoli with Olives
- Roast Turkey with Red Currant Jelly and Citrus Glaze
- Oven-Fried Picnic Chicken
- Mozzarella and Tomato Sauce Omelets
- Easy Split Pea Soup
- Linguine with Spicy Tomato and Clam Juice
- Rustic Green Pepper and Olive Pan Pizza
- Duck Terrine with Wine-Glazed Shallots